To preserve the finish and structural integrity of cabinetry, countertops, and exterior panels:

• Clean surfaces regularly using water and a non-abrasive, pH-neutral cleaner approved for stainless steel and powder-coated finishes.
• Avoid abrasive cleaners, harsh chemicals, bleach, ammonia, or metal scouring pads.
• Wipe spills immediately to avoid staining or moisture damage.
• Keep the outdoor kitchen covered when not in use to protect from UV, rain, snow, and debris.
• Do not use pressure washers on any part of the kitchen.

Damage caused by improper cleaning methods is not covered under warranty.

The customer is responsible for maintaining the condition, cleanliness, performance, and overall upkeep of their Outdoor Kitchen.

Outdoor kitchen assumes no liability for damage, deterioration, malfunction, or performance issues resulting from:

• Lack of routine maintenance
• Improper or infrequent cleaning
• Exposure to harsh elements without protection
• Misuse, abuse, neglect, or alteration
• Unauthorized repairs or modifications
• Improper utility connections or installation

Damage caused by improper cleaning methods is not covered under warranty.

All appliances must be maintained according to each manufacturer’s instructions. This includes routine cleaning, filter replacement, inspections, winterization, and required servicing.

The customer is responsible for:

• Ensuring proper ventilation and safe operation
• Protecting appliances during extreme weather
• Scheduling regular maintenance as recommended
• Hiring qualified technicians for any repairs

Improper use, neglect, or failure to follow appliance manuals may void manufacturer warranties.

Electrical components must only be serviced by a licensed electrician. The customer must ensure:

• Ensuring proper ventilation and safe operation
• Protecting appliances during extreme weather
• Scheduling regular maintenance as recommended
• Hiring qualified technicians for any repairs

Outdoor Kitchen is not liable for electrical failures, shortages, outages, or hazards resulting from installation issues or customer handling.

For pods with sinks or water-connected appliances, plumbing must be maintained by a licensed plumber. Customer responsibilities include:

• Winterizing plumbing lines in cold climates
• Inspecting for leaks and moisture issues
• Ensuring proper drainage and trap function
• Avoiding clogs, freezing, or backflow

Water damage to cabinetry or structure caused by plumbing issues is not covered under warranty.

All gas connections and propane supply for the BBQ grill must be provided, installed, and serviced only by a licensed professional in accordance with local codes. The customer must ensure:

• Proper installation of all gas lines, regulators, fittings, and shutoff valves
• Routine inspection for leaks, wear, or damage before use
• Immediate shutdown of gas supply if any odor, leak, or issue is observed
• No unauthorized modifications to any gas components or grill connections

Outdoor Kitchen is not liable for gas-related failures, leaks, hazards, or damage resulting from installation issues, code noncompliance, or customer handling.

Your kitchen must be protected from severe or extreme weather conditions, including but not limited to:

• Snow accumulation and ice formation
• Flooding and standing water
• High winds or flying debris
• Hail and extreme storms
• Prolonged direct sunlight
• Saltwater or coastal environments

A high-quality cover or shelter is strongly recommended. Weather-related damage is not covered unless explicitly stated in warranty terms.

To maintain structural integrity:

• Do not overload shelves, countertops, or cabinetry.
• Do not drill, bolt, or modify structural panels or framing.
• Avoid adding unapproved accessories or heavy equipment.
• Keep hinges, tracks, and hardware clean and lubricated.

Any structural damage resulting from customer modifications or misuse is the full responsibility of the customer.

Customers must take reasonable steps to protect the pod from rodents, insects, and wildlife. This includes:

• Keeping food sealed and stored properly
• Cleaning cooking residue after use
• Closing all cabinetry and access panels

Outdoor Pods is not liable for damage caused by pests or wildlife.

Although materials are selected for outdoor durability, environmental conditions vary.

Customers must:

• Dry all surfaces after rain or cleaning
• Use recommended stainless-steel conditioners where applicable
• Avoid corrosive chemicals, pool water, or salt air when possible

Corrosion resulting from environmental exposure is not covered under warranty.